"La Maison Raymond, a gastronomic institution in Nîmes since 1879, carries on culinary traditions by lovingly making high-quality, authentic-tasting spreads. Discover these unprecedented, inventive new creations!"

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Commercial catering

La Maison Raymond, which has specialised in spreads since 1879, is innovating this year by positioning itself on a new niche for commercial catering only. Special Sandwiches, Warm Spreads or Specialities from the South Recipes: the "Maison Raymond Restauration" brand enables all professionals to develop new recipes and offer customers new products.